Details:
Will be responsible for the set-up and take downs of all meeting/function rooms. Be able to serve/bartend for functions as well. Heavy lifting will be involved.
Experience with the squirrel program will be an asset as well. Shifts and hours will vary so applicant must be flexible with availability for shifts.
Qualifications & Experience:
This qualified person must have experience as a banquet captain with all certification in food safe and serving it right. Must be able to do heavy lifting, room set-ups, and serve.
Must be able to multi-task, have an eye for detail and have great communication skills.