Details:
Join us for our 28th season. Start date June 3rd to Sept 30th.
Cooking for approximately 24 persons each evening. Free accommodation, shared tips, bonus at end of season.
Qualifications & Experience:
5 years with 5 star dining experience. If you are interested in making things from scratch and have a willingness to learn, then we want you.
Must be willing to do all aspects in the kitchen and work together with other staff.