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Servers / Kitchen Staff
Servers / Kitchen Staff
ID:
83135
Expiry Date:
Monday, December 19, 2022 - 8am
Job Type:
Full-Time
Region:
Campbell River Region
City:
Campbell River
Company:
Miki's Sushi
Industry:
Tourism/ Hospitality
Wage:
$15.65-20/hr
Details:
MIKI’S SUSHI NOW HIRING
Miki’s Sushi is looking to fill 2 locations. One is currently located in Willow Point, Campbell River and the other to be located downtown, Campbell River, opening this July! We are looking to fill ALL positions in BOTH locations.
WAGES:
TBD at interview. Wages will vary depending on the position and prior experience. There may be a training wage period to determine experience with wage increase after training period is over.
POSITIONS for Front Of House:
- Experience not required, just that wonderful server personality and will to learn!
- Food Safe Level 1 is a huge asset.
- Shifts will range from 4 - 8 hours max.
- Hostess/ Take Out
- Servers (Serving It Right Required)
- Barista/ Bar Tender (Serving It Right Required)
POSITIONS FOR KITCHEN:
- Food Safe Level 1 required
- Ability to lift 40 lbs.
- Experience Required depending on station
Shifts are 10 hours a day with a guaranteed 30 minute lunch break and FREE staff meal!
- Sashimi Station (Experience Required, strong knife skills necessary)
- Sushi Rollers (Experience Required, fast paced and busiest station)
- Sauté/ Hot Foods (Experience an asset, can be VERY busy station with A LOT of pan work)
- Tempura/ Deep fryer (Experience an asset, large amount of prep items are deep fried and service can get busy)
- Dishwasher/ Prep Cook (No experience required, just Food Safe Level 1) 8 hours max
Miki’s Sushi is looking to fill 2 locations. One is currently located in Willow Point, Campbell River and the other to be located downtown, Campbell River, opening this July! We are looking to fill ALL positions in BOTH locations.
WAGES:
TBD at interview. Wages will vary depending on the position and prior experience. There may be a training wage period to determine experience with wage increase after training period is over.
POSITIONS for Front Of House:
- Experience not required, just that wonderful server personality and will to learn!
- Food Safe Level 1 is a huge asset.
- Shifts will range from 4 - 8 hours max.
- Hostess/ Take Out
- Servers (Serving It Right Required)
- Barista/ Bar Tender (Serving It Right Required)
POSITIONS FOR KITCHEN:
- Food Safe Level 1 required
- Ability to lift 40 lbs.
- Experience Required depending on station
Shifts are 10 hours a day with a guaranteed 30 minute lunch break and FREE staff meal!
- Sashimi Station (Experience Required, strong knife skills necessary)
- Sushi Rollers (Experience Required, fast paced and busiest station)
- Sauté/ Hot Foods (Experience an asset, can be VERY busy station with A LOT of pan work)
- Tempura/ Deep fryer (Experience an asset, large amount of prep items are deep fried and service can get busy)
- Dishwasher/ Prep Cook (No experience required, just Food Safe Level 1) 8 hours max
Qualifications & Experience:
FOH Positions
- Serving It Right
Kitchen Positions
- Food Safe Level 1 Required
Experience required for certain positions, as noted in Details.
- Serving It Right
Kitchen Positions
- Food Safe Level 1 Required
Experience required for certain positions, as noted in Details.
How to apply:
Bring resume in person to Miki's Sushi in Willow Point at #80 Westgate Road, behind BCL. Open from 11:30am to 8pm.
Or email resume to:
mikishiring@hotmail.com
Please note which position you are interested in, your availability for the jobs schedule and availability for a potential interview.
Or email resume to:
mikishiring@hotmail.com
Please note which position you are interested in, your availability for the jobs schedule and availability for a potential interview.