Company:
Campbell River Golf & Country Club
Details:
- Food preparation, chopping vegetables, making salads and putting together entrees.
- Ensuring that food is properly stored.
- Learn and adhere to the designated cooking methods to assist in preparing the appropriate menu items consistently.
- Strives to learn to improve cooking skills and expands knowledge about food products and techniques.
- Assists with the cleaning, sanitation, and organization of the kitchen.
- Performs additional responsibilities as requested.
Qualifications & Experience:
- 1 year of previous kitchen and cooking experience
- Food Safe Level 1
- Excellent communication skills
- Ability to work in a fast-paced environment with timeline restrictions
- Reliable and highly professional with a strong work ethic
- Ability to multi-task and work with little supervision
- Must be able to provide a clean Criminal Record Check
- Available to work early mornings, days, evenings, and weekends